Shave Frozen Milk Recipe 牛奶刨冰食譜

牛奶刨冰食譜(1位用)
Shave Frozen Milk Recipe (Serve 1)
 

材料:全脂牛奶(低脂,脫脂亦可)       1/2杯
砂糖                                         2-3茶匙(隨口味加減)
朱古力醬                                 適量

Ingredients:Whole Milk (Low fat or Skim)   1/2cup
Sugar                                         2-3 teaspoons (to taste)
Chocolate Syrup                        To taste

做法:
Steps:
1. 把牛奶和砂糖攪拌至溶解,試味至甜度剛好後,再加半茶匙攪溶(刨雪奶後,味道會較試味時淡) ,放入冰箱雪至少4小時至硬身(冷藏一晚更佳). 
In a small bowl, dissolved the sugar into the milk, sweeten to taste. Add an extra 1/2 teaspoon of sugar, stir until dissolved (shaved milk taste lighter). Put the milk in a freezer for at least 4 hours or until frozen (better overnight).

2. 將冰奶刨碎入小碗中.
Shave the frozen milk into a small bowl.

3. 加入適量古力醬,即可進食.
Add chocolate syrup to taste, then serve.

Chinese recipes available for printing on http://thecook.hk/
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